Restaurants
-
Review: Beachcroft Beach Hut Suites, Felpham Beach
Fancy snoozing to the sound of surf on shingle? These luxury beach front suites on the West Sussex coast are the perfect family staycation destination. Muddy checked in for some good old British seaside fun.
-
Review: The Crab & Lobster, Sidlesham
Set in the chocolate box pretty village of Sidlesham, near Chichester, this cosy pub with slick newly refurbed rooms packs a real foodie punch.
-
Brunch and wine-tasting at Chalk Restaurant, Wiston Wine Estate
Brunch and wine-tasting. Two of Muddy's favourites things, so when we found out we could combine both in one morning we were down the A24 like a shot.
-
Review: The Royal Oak, Midhurst
Muddy revisits this 17th century rural foodie haven on the outskirts of Midhurst and finds its the perfect pub for any occasion.
-
Review: Wild Thyme & Honey, Ampney Crucis
Cotswolds corker! Brand new for this year and showing all the honey-stoned charms you'd expect of an historic 16th century inn (with some multi-million pound mod-cons), read on and book in. You'll love it.
-
12 things to do in St Leonards-on-Sea
Hastings much cooler more bohemian neighbour, St Leonards has got it all going on. The latest darling of London media professionals who are moving to the seaside town in droves it's been dubbed Shoreditch on Sea.
-
Soho House Brighton is opening soon!
The rumours are true - the hipsters hangout Soho House is opening in Brighton at the end of March. Want to know all the details?
-
What’s cooking?
We ask some of the best chefs in Sussex to spill all about their work, lives, and recommendations for eating well locally. Dishing it this week is Johnny Stanford from AG’s Restaurant, Alexander House near East Grinstead.
-
52 roasts with the most across the Muddy counties
Why bother basting potatoes with goose fat when this lot do it so much better? Grab your gang and head to one of these gorgeous gastropubs across the Muddy counties.
-
Sussex restaurants get the nod from Michelin
Some of our local eateries have been recognised in the 2022 Michelin guide announced this week, proving that London isn't the only place for world-class cuisine!
-
REVIEW: Birchwood, near Ticehurst
As part of our sustainability month Muddy headed to Birchwood restaurant within Flimwell Park, a pioneering new mixed-use woodland centre set amongst 46 acres in East Sussex.
-
Review: Sussex Pass at The White Hart, Wadhurst
An upmarket restaurant from an established Sussex foodie team, housed within a cosy village pub with a menu that celebrates the best of local food and drink.
-
Your festive guide to the big smoke this Christmas
Eat, drink, and be merry in the capital this festive season with our holly jolly hitlist. From glam pop-ups and glittering fairgrounds to cocktails and carols, here's the best of the best.
-
Best beaches in the South & South West
Heading south for the summer? Then you'll be needing our guide to the 18 best beaches including the inside line on the best activities, foodie joints and sundowner spots.
-
Launch review: The Pig, Harlyn Bay, Cornwall
On its opening day, Muddy's ed-in-chief Hero Brown was the first to eat lunch at the brand new Pig hotel in Harlyn Bay (what a trooper!). So what was the verdict - and is it worth a trip to North Cornwall?
-
Restaurants with rooms
Dreaming of a foodie getaway? We've scoured the Muddy counties for hotel stays with serious culinary credentials for when lock-down lifts. Tuck in.